GOING THE DISTANCE: TIPS TO CONSIDER 
Let's
talk briefly about food items along the GRR journey, shall we?
There
are numerous choices for you when it comes to food items to bring on
a long-distance team relay such as the Great River Relay. But also note
that what you eat along the way is what has to give you the adequate
fuel to see you to the finish line. Having said that, here's just a
couple of friendly suggestions:
Water
and Sports Drinks - Water
is the drink of choice for both general health and for runs lasting
up to 60 minutes. Sports drinks should be consumed (along with water)
for runs over 60 minutes in duration. I know I've mentioned it before,
but it is vital to remind you to stay well hydrated throughout the days
of the race. The color of your urine should be relatively clear. Urine
that is dark or approaches the amber color in appearance is a signal
that you are dehydrated and need to significantly increase your fluid
intake. Dehydration, if you've never experienced it, can be pretty painful
to the muscles.

Carbohydrates
- During the race, aim for 65 percent of your total calories
consumed coming from a variety of carbohydrate sources and try limiting
your intake of fried and high fat foods (fast food [if any] along our
route). Some wonderful choices to bring in the van to "snack on"
during the time we're out there are:
- Whole
grain breads (sandwiches)
- Bagels
- Graham
crackers
- Oatmeal
and oatmeal products (i.e. trail mix)
- Grape
Nuts and Raisin Bran
- Apple
juice
- Cola
drinks (non-diet colas)
- Cranberry
juice
- Orange
juice
- Apples
- Bananas
- Oranges
- Raisins
- Baked
potatoes (if you like to eat them cold)
- Pasta
salads (with no heavy sauces)
- Fig
Newtons
- Pop
Tarts
- Carrots
- Peanut
Butter
The
most important rule is not to try something new on the road that has
not proven effective for you. As is typically the rule, "stick
with what you know and like" (as long as it's healthy). Just be
sure not to be eating a lot of processed and junk food - they produce
quick energy, but you'll "crash" before you run your last
leg.

Week
Prior to August 22 - Hydrate
well the week before the GRR (beginning on Friday, August 22) and in
particular, during the carbohydrate loading period (three days prior
to the WMR). This is the time when you may gain a couple of pounds,
but don't worry about it. This will be your energy fuel during the GRR.
You'll need it and it will get you through those sleepy moments along
the race route.

Three
Days Prior to August 22 - As
mentioned above, carbohydrate loading begins three days before the GRR
- forget any weight-maintenance diets of yours, at this point. Enjoy
yourself and load up! Choose foods for lunch and dinner that are high
in carbohydrates (e.g., pasta, potatoes, rice, etc.). Don't neglect
fruits, vegetables, and some protein sources however. Try to really
scale back on fats and fried foods during this time.

Friday,
August 22 - Be
sure to eat carbohydrate products that have been "tried and proven"
during your training period. Keep pasta sauces simple, avoiding high
fat varieties (e.g., alfredo, pesto, etc.). Avoid eating lots of salad
items and vegetables (roughage) as these may prove to be troublesome
on race day (having to poop often) and can cause digestive problems.
Stick
to water during your evening meal. Because coffee and tea contains caffeine,
these products may make it difficult for you to fall asleep easily.
Keep in mind that caffeine (as well as alcoholic beverages) are diuretics,
which contributes to dehydration. But the traditional "April 22
morning cup of coffee" at Starbucks or Caribou Coffee (or Bill
Reinfeld's high octane) are an excellent way to start race day.

Following
Your Running Leg - As
soon as possible (ideally within 15 minutes), grab something nutritious
to eat to replace your depleted glycogen stores. Research indicates
that to avoid muscle fatigue, carbohydrates should be eaten as soon
as possible (within 3o minutes) following long duration exercise such
as the GRR. Bananas, apples, oranges, sports drink, and bagels are really
good for getting that glycogen levels back up there.

Snacking
- I make note of "snacking" above, but it should be reiterated
that we should be snacking the entire length of the race route, so be
sure to remind each other to hydrate and snack. I was on a endurance
team in California in 2006 where we had one runner that prepared for
his first leg of the race by downing ONLY 8 Monster energy drinks -
you can only imagine how his leg of the race concluded: medical evac
tent for him. So let's be snacking, drinking and talking to one another
out there!